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Pure Iberian acorn-fed ham comes from a 100% Iberian pig (both father and mother) and has been fed on acorns.
Pure Iberian acorn-fed pigs (which account for 5% of all Iberian pigs slaughtered in the years 2009 and 2010) are very different from crossbred pigs (Iberian mother and Duroc father). The main differences are that they are smaller and more rustic pigs than crossbreeds, and consequently, the resulting ham is completely different.
You can find the best selection of pure Iberian acorn-fed hams at Jamón Puro Bellota. In our online store, we have the best prices and the highest quality in acorn-fed Iberian hams with designation of origin. Acorn-fed Iberian hams have great international prestige, and the best ones you can buy in our online store. With these fantastic Iberian pieces, you can enjoy the best Iberian flavor at your table.
Buy acorn-fed Iberian ham online
Get our fantastic sets of acorn-fed Iberian products, such as Iberian chorizos and loin canes, and sliced and vacuum-packed ham, preserved with all its properties, aromas, and flavor.
Acorn-fed Iberian ham is a product that comes from Iberian pigs that have been raised freely and fed on acorns and pastures. Our hams come from the best ham houses, with the most prestige such as 5 Jotas, Jamones Benito, or Sánchez Romero Carvajal, among many others.
Acorn-fed Iberian hams are pieces that have at least 50% Iberian purity. This purity is determined by the ancestry of the animal, and its mother must be 100% Iberian. These hams are differentiated by the label, which should be black or red, depending on the purity we have mentioned.
