- -20%
JBTATESORO
Certified 50% Iberian Bellota Ham Tesoro Pata Negra Benito
260.
80
€
€326.00
Tax included
In Stock
Certified 50% Iberian bellota ham Tesoro Pata Negra. The best quality/cost ratio, a great Ham with a powerful flavour for a very reasonable price. Cured for over 36 months.
Product information
Certified Iberian bellota ham Tesoro Pata Negra. Cured for over 36 months, this piece brings the exquisite, pronounced flavour that is characteristic of the Jabugo area. Pigs feed on acorns and natural pasture during their free-range fattening stage, and then the meat is slowly dried in our drying cellars at Sierra de Aracena - an exceptional place where the climate conditions are ideal to give these pieces their perfect curation and unmistakable flavour.
Different range of weights , selectable in product options.
Specific References
- EAN13
- 8437009203002
Data sheet
- Maturation
- 24-30 months
Shipping Cost
| Shipping to | Cost | Free shippingover |
|---|---|---|
| Peninsula and Portugal (except islands) | 4,95€ | 70€ |
| Balearics | 7,50€ | 150€ |
| France and Germany | 15€ | 200€ |
| Austria, Belgium, Czech Republic, Denmark, Holland, Hungary, Italy, Luxembourg, Poland, Switzerland and United Kingdom | 20€ | 300€ |
| Slovenia, Estonia, Finland, Ireland, Latvia, Lithuania, Slovakia, Romania and Sweden | 30€ | 400€ |
Certified 50% Iberian bellota ham Tesoro Pata Negra. The best quality/cost ratio, a great Ham with a powerful flavour for a very reasonable price. Cured for over 36 months.