- -15%
Patabrava Iberian Bellota shoulder, Guijuelo DO Grand Selection. Cured for over 27 months.
over 70 € in mainland Spain
+34 650 712 598
Gran Reserva Patabrava Iberian cured ham, certified by DO Guijuelo. Highest quality parts handpicked by ham craftsmen, to bring you a shoulder cut with an extraordinarily pronounced flavor. Without a doubt, one of the best shoulder cuts in Guijuelo.
Curing: Over 27 months
Origin: Guijuelo
Designation: DO Guijuelo
Quality: Iberian Bellota
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